[Camembert] Allen | Ever wonder what it would be like to have a menage a trois with a goat and a cow? Well it's exactly like this. You get the incredible coating lactic enchantment of the cow, and the earthy funky tingle of the goat. It's like losing your virginity on a barn floor to plaid claid man named duke, whose big hands are so soft for a lborer. ... Pair with a Zinfandel or any light red.
[Camembert] DavidW says, "A fromage a trois."